Posts Tagged ‘Nate’s Garden Grill’

When you go to a restaurant that serves one particular type of cuisine, one will expect to find some familiar items on the menu. For example, when going to an American restaurant, one would expect to see foods like steak, a chicken dish, perhaps some burgers or sandwiches, salads, and more. This occurs thanks to familiarity of that cuisine that the general public has. The more often the general public sees it, the more often they will accept seeing it. When a food item gets overdone, the public can sometimes forget how good it can taste. Fast-food and sit-down restaurants tend to drown their food in sauces and seasonings, preventing customers from tasting the true ingredient – the meat. Very few places highlight the meat rather than the add-ons correctly, but thankfully Nate’s Garden Grill understands not to drench food in sauces and seasonings.

Considered a hidden gem of San Diego County, Nate’s Garden Grill understands that one does not need to saturate a dish in flavorings to make it stand out. Tucked away on the side of the road in the City Heights neighborhood, Nate’s Garden Grill follows the local & sustainable trend with their ingredients, and they want you to taste the local flavor as it should taste. Contrary to the name, Nate’s Garden Grill does not specialize in salads, nor do they only possess a vegetarian or vegan menu. Nate’s Garden Grill carries a good variety of items on their menu that contain plenty of meat dishes, such as their Pulled Pork Sandwich. This customer favorite contains a generous mound of pulled pork smoked in-house and lightly sauced, along with organic kale slaw in a pretzel bun. For just a dollar more, you can add freshly sliced avocado to the sandwich, which completely changes the dynamic of the sandwich. The meat does not contain much sauce, so you get just enough to taste the barbecue sauce, but a light amount enough that you can appreciate the smoked nature of the pork. The body of the avocado helps to bring it all together, as well as provide a high number of nutrients in one serving.

If you seek an amazing, original, and local meal while in San Diego, take a detour towards City Heights and visit Nate’s Garden Grill. You can sink your teeth into the Pulled Pork Sandwich here for $11.75, plus $1 when you add avocado. To see what else Nate’s Garden Grill has grilling up back there, like them on Facebook and follow them on Twitter for photos, updates, and a live music schedule.

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