As a connected community, today’s society have gotten used to generally accepted styles of food. For the most part, we see a lot of a certain type of food based on the region. To no one’s surprise, the greatest concentration of a particular style of cuisine resides in its locale of origin. However, many modern communities appreciate the diversity and variety of carrying different types of food places around. This has paved the way for the various types of restaurants to crop up all over. From Latin restaurants to Asian restaurants to sub-genres of food such as barbecue or noodle restaurants, we have seen a restaurant for virtually anything consumable. But even when a restaurant specializes in one particular thing, they can always break the mold and introduce something a little bit off the charts. For that, we turn to Súp Noodle Bar.
Nestled in a Korean shopping center in Buena Park, Súp Noodle Bar delivers noodle bowls so delicious that they usually have a full house every night. Specializing in phô, this Vietnamese restaurant puts their own unique flavor into every curated entrée on their menu. At first glance, their food may appear alike any other ordinary restaurant’s food. Ask the locals about Súp, and they will attest to the unbelievable flavor profile of every item here. In addition to their wondrous noodle bowls, Súp has also gained notoriety with their Shaken House Fries. This massive plate of fries comes with truffle oil, marinated short rib, minced garlic, caramelized onions, cheddar cheese, and spicy tartar sauce. This plate that can easily feed a party of four contains a savory punch that will leave your taste buds seeing stars. Although listed as an appetizer, one or two people can easily consider this an entrée.